Two amazingly beautiful fall fruits that not many of us have enjoyed eating them.
They are both covered in a thick outer skin that protects the beautiful seeds in the pomegranate,and the sweet some what chewy inside of a persimmon, making them some what puzzling as to how to cut into one. Both fruits are packed with nutrients, and are used in making sauces or are dried for use in cooking.




I have made a video on how to cut and enjoy these beautiful fruits. Please click to watch, and subscribe for more videos ππand please leave your comments, I love to read your feedbacks. https://youtu.be/6ILzotaZbPo